TRATA: The Restaurant At The Armory Menu (2025 Update)
Welcome to TRATA: The Restaurant At The Armory, a culinary gem located in Rochester, NY, where flavor and atmosphere intertwine beautifully. The menu is thoughtfully crafted, showcasing a delightful array of sharing plates that invite exploration. Highlights include the Tempura Cauliflower dressed in buffalo sauce, and the rich Duck Quesadilla tailored with duck confit and sage mascarpone.
Burgers steal the spotlight, featuring the succulent Wagyu Burger, paired with sweet & smoky mayo and crispy fries that are the perfect sidekick. The ambiance balances casual comfort with a touch of elegance, whether you're enjoying a spirited evening downstairs or a cozy meal upstairs. Each table seems to hold stories, vibrant laughs, and culinary adventure.
TRATA invites you to savor every moment, making it ideal for intimate dinners and lively gatherings alike.
sharing plates
SOFT PRETZELS
house-made honey mustard & beer cheese
TEMPURA CAULIFLOWER
buffalo sauce, pickled jalapenos, celery, arugula and blue cheese
NACHOS
house-made chorizo sausage, cheddar-jack cheese, beer cheese, tomato & roasted corn salsa, jalapenos, and a sweet & smoky ranch
BUTTERMILK CHICKEN FINGERS
24 hr brine, house-made honey mustard
CHICKEN WINGS
(10) finished on the grill, with house-made buffalo bbq sauce and blue cheese
STEAMED BUNS
(3) slow roasted pork belly, hoisin, sriracha mayo, pickled cucumber, crumbled cashews
DUCK QUESADILLA
duck confit, gruyere cheese, sage mascarpone, dried cranberries, creme fraiche
LETTUCE WRAPS
chicken stir fry, iceberg lettuce cups with spicy soy and cashew dipping sauces
BLACKENED FISH TACOS
(3) market fish, mango salsa, cotija cheese, jalapeno ranch, cilantro
BRAISED CHICKEN TACOS
(3) achiote marinated chicken thighs, heirloom tomato pico de gallo, serrano chili salsa verde, cotija cheese, cilantro
CHICKEN MILANESE
panko & herb crusted chicken cutlet, arugula, apple-fennel salad, pickled shallot, lemon-basil aioli, asiago cheese, grilled lemon
PAN SEARED SALMON
olive oil confit potatoes, sauteed seasonal vegetables, blackened corn beurre blanc
THICK CUT PORK CHOP
smoked gouda craft ale barley, roasted garlic baby kale, maple-duck demi glace
N.Y. STRIP STEAK
12oz. strip with sage-brown butter mashed potatoes, truffle-parmesan grilled broccolini, cipollini onion bordelaise
large plates
sides
FRENCH FRIES
MAC & CHEESE
TRATA SIDE SALAD
CANDIED BUTTERNUT SQUASH
CAST IRON CHOCOLATE CHIP COOKIE
DOUBLE CHOCOLATE LAYER CAKE
COOKIES & CREAM BAR
SORBET
ICE CREAM
sweets
salads & soups
HOUSE
mixed field greens, tomato, onion, carrot, cucumber, white balsamic vinaigrette
CAESAR
romaine, e.v. olive oil, parmesan cheese, garlic-black pepper croutons, white anchovy dressing
BRUSSELS SPROUTS
poached and chilled leaves, diced tomatoes, pan fried prosciutto, truffled fried onions, asiago-lemon vinaigrette
CHOPPED CHICKEN COBB
romaine greens, hard boiled egg, cucumber, tomato, thick cut bbq bacon, chicken breast, roasted jalapeno-blue cheese dressing
HARVEST SALAD
chopped romaine, grilled radicchio, apples, candied squash, pepitas, goat cheese, riesling-poppy seed vinaigrette
NEW ENGLAND CLAM CHOWDER
TOMATO-PARMESAN
THE TRATA
7oz ground beef, american cheese, lettuce, tomato, special sauce
WAGYU
8oz kobe style American wagyu beef, aged cheddar, frizzled onions, sweet & smoky mayo
VEGGIE
black bean burger with lettuce, tomato, onion, roasted garlic aioli
FRENCH ONION GRILLED CHEESE
sherry-thyme caramelized onions, havarti cheese, gruyere cheese, sourdough bread, served with charred tomato-parmesan soup
PORK BELLY BANH MI
lemongrass braised pork belly, smoked pork pate, pickled vegetables, sriracha mayo, cilantro, french baguette
NASHVILLE CRISPY CHICKEN
fried chicken with brown sugar hot sauce, pickles, garlic mayo